Body

Spring has quickly become my favorite season, and it’s easy to see why. With the warmer weather, the delightful visits from birds and butterflies to my garden, and the gentle afternoon breezes, there’s so much to love! Especially here in …

Welcome to the celebration of National Zucchini Bread Day! Held each year on April 25th, this day shines a spotlight on the humble zucchini, transforming it from a simple garden vegetable into a star in the baking world. It’s a …

Being the only vegan in the family, I’ve had to learn to make meals everyone enjoys or cook something for myself. Fortunately, I’ve discovered a bunch of vegan meals for one that I am excited to share with you! Please …

Just this week, I chatted with a friend about the climbing costs of daily living, including groceries. She mentioned her interest in shifting towards a more plant-based diet but was concerned about the affordability. This spurred me to dig into …

Diving into the world of plant-based cooking, I’ve embraced the challenge of veganizing classic recipes that echo the simple yet beloved meals of my upbringing—think meatloaf, pork chops, and pot roast. My kitchen adventures have taught me that transforming these …

Who doesn’t relish a yummy snack now and then? I sure do! While I aim to keep snacking to a joyful minimum, there’s nothing quite like the satisfaction of a delicious snack at just the right moment. In our cozy …

If you know me, you know how much I love a good burrito! So, it should be no surprise that I want to share a delicious vegan burrito with you on this beautiful National Burrito Day! Get ready to indulge …

Let’s get real for a moment. Growing up, veggies and I were not friends—corn was the exception, not the rule. So, imagine my leap into a plant-based lifestyle; it was quite an adventure at first. But, as the days turned …

Welcoming the spring season with open arms, Easter offers the perfect chance for a gathering. It’s a time to enjoy a table bursting with flavors that are as kind to the planet as they are to our hearts. Imagine a …

Good Friday is a day for reflection and reverence. It gives us a chance to infuse our meals with compassion and renewal. By choosing veganism, we celebrate life in all its forms on this solemn day. This year, let’s give …